Salads

Salads are packaged in a 1/2 disposable hotel pan. Each pan serves up to 10 people.

Caprese Salad

$48 per pan

Beet & Goat Cheese Salad

$48 per pan

Spinach & Grape Salad

$24 per pan

Caesar Salad

$24 per pan

Mixed Green Salad

$24 per pan

Wedge Salad

$56 per pan

Baby Arugula Salad

$60 per pan

Panzanella Salad

$30 per pan

VIA Chopped Salad

$60 per pan

Lemon Tarragon Shrimp Salad

$67 per pan

Soups

Each quart serves 2-3

Clam Chowder

Quart $12

Lobster Bisque

Quart $25

Chicken Orzo Soup

Quart $12

French Onion Soup

Quart $12

Tomato Bisque

Quart $10

Signature Sandwiches

Lobster Salad Sandwich

$20 Each

Tuna Melt Sandwich

$10 Each

Fisherman’s Sandwich

$12 Each

Caprese Panini

$9 Each
Add Prosciutto $11

Chicken Pesto Panini

$10 Each

Meatball Sandwich

$10 Each

Open-Faced Steak Sandwich

$12 Each

Side Dishes

Sides are packaged in a 1/2 disposable hotel pan. Each pan serves up to 10 people.

Brussels Sprouts

$32 per pan

Sautéed Mushrooms

$90 per pan

CauliFLower Au Gratin

$38 per pan

Roasted Broccoli

$36 per pan

Roasted Asparagus

$48 per pan

Roasted Potatoes

$27 per pan

Mashed Yukon Gold Potato

$27 per pan

Red Bliss Garlic Mashed Potato

$27 per pan

Macaroni & Four Cheese

$55 per pan

Creamed Spinach

$24 per pan

Sautéed Spinach & Garlic

$28 per pan

Au Gratin Potatoes

$55 per pan

Mushroom Risotto

$36 per pan

Parmesan Risotto

$36 per pan

Sautéed Green Beans

$36 per pan

To Place An Order

Contact our Catering Manager, Quillah Hakkarainen, to place an order today. Call 508-831-0697 or email [email protected].

Click here to download a PDF menu.